Baked Macaroni and Cheese

Baked Macaroni and Cheese

Ingredients

  • 1 (12 ounce) package macaroni
  • 1 egg
  • 2 cups milk
  • 2 tablespoons butter, melted
  • 2 1/2 cups shredded Cheddar cheese
  • salt and pepper to taste

What To Do

  1. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 2-quart baking dish.
  2. In a large pot of salted water, lightly boil the macaroni for about 5 minutes until half-cooked.
  3. Whisk the egg and milk together in a large cup. Add butter and cheese to the egg and milk.  Stir well.
  4. Place the lightly cooked macaroni in the prepared baking dish.  Pour the egg and cheese liquid over the macaroni, sprinkle with salt and pepper, and stir well.  Press the mixture evenly around the baking dish.
  5. Bake uncovered, for 30 to 40 minutes, or until the top is brown.
This site is for WOMEN. A Place where WOMEN meet. LADIES, If you enjoyed this post, please consider leaving a comment or subscribing to the RSS feed to have future articles delivered to your feed reader.
Tags Posted under Dinner, Recipes by